Field Schools and Field Trips

VIU Baking & Pastry Field School to Belgium & France
January 27 - February 11, 2018

In addition to learning about french culinary and baking culture in France, the program will also include travel to  Belgium to visit the Callebaut chocolate factory and the Puratos Bakery Ingredient Innovation Centre. In France, participants will visit the Lesaffre Yeast Company and attend Europain - A world bakery, pastry, ice cream, chocolate and confectionery trade show & exhibition in Paris.

VIU Sport, Health & Physical Education Field School to Belize
April 26 - May 6, 2018

Students will spend an interactive week at Holy Cross Anglican School in the San Mateo district of San Pedro, on Ambergris Caye in Belize.  At the school, the participants will plan and engage in various physical activity and sport programs with the students.  There may also be an opportunity to develop lessons combining numeracy, literacy and physical activity.  Non-school related activity will include exploration of the many aspects of life on Ambergris Caye, as the gateway to the World's second largest barrier reef.

VIU Recreation & Tourism Field School to Costa Rica (Heart of Gold Project)
May 1 - 20, 2018

This study tour provides students with opportunities to apply the skills and knowledge they have gained within the VIU Recreation and Tourism Program in a real-world setting and help enhance and further the Heart of Gold Project’s goals.  Students will engage in participant observation and may be engaged in  other qualitative research at the ‘Heart of Gold’ Project’s primary study site in the Los Santos Region during the 10 day.  ‘Students will also explore issues related to diversifying small-scale farming economies, eco- and agro-tourism development, and livelihood sustainability in the field.

VIU Management Wine Field School to France
May 1 - May 18, 2018

This 9 credit program takes you to France to increase your knowledge, skills and abilities in the subject of wine business and marketing by exploring the French wine industry.  The program will begin their exploration in Champagne, followed by stop overs in Dijon and the Burgundy region, before moving south to Beaujolais and then onto the Northern Rhone wine region, and lastly spending a few days in Paris before departure.

VIU Business Field School to Mainland China and Taiwan
May 1 - May 25, 2018

This field school will cover key areas involved in creating business in China.  Canadian and other international companies need to know how to break into the world’s second largest and fastest growing economy.  Students will gain insight into how to do that by meeting International and Chinese companies and organizations involved in market development and conducting business in China.  As leading business and finance centers in China, Shanghai and Taipei will be the focus of our investigation.

VIU Liberal Studies Field School to Italy, Florence (re-directs to Faculty page)
May 2 - June 3, 2018

An interdisciplinary exploration of one of the most dynamic and significant periods in the history of European culture. The setting - the city of Florence - is perfect because of its immense contribution to the Renaissance, the 14th-16th century reawakening of humanistic learning and artistic endeavour.  Explore the art, architecture, literature, science and philosophy. Participants attend lectures, concerts and visits to museums, galleries and other artistic sites, in Florence and elsewhere, and meet in small seminars to discuss the writings of the period.  Contact libby.mcgratten@viu.ca with questions or to apply.

VIU Earth Science Field School to Yellowstone National Park, USA
August 18 - 29, 2018

Yellowstone is one of the world’s largest volcanic systems, which  straddles the boundaries between Idaho, Montana and Wyoming, USA. This park was the first National Park created in the United States, largely because of the impressive geological wonders that can be observed here.  On this field course students will travel by bus to Yellowstone to observe the unique volcanic and hydrothermal features. Participants will spend 10 days studying the geologic history of the region, learn about the methods used to monitor and understand the volcano, and consider the hazard that such a large volcanic system poses to humans.

VIU Recreation & Tourism Field School to Sao Paulo, Brazil
August 24 - September 1

The focus of the field school will explore Dark Tourism, which can be studied under various names; favela, slum, township, poverty tourism and poorism.  A community based response to the growing demand for tourism in the favela, and an organized response to the exploitation carried on by favela tours today has a far reaching leisure context that will be explored in Sao Paulo, Brazil. 

Country

Program

Dates

ITALY, Florence*

Liberal Studies

Contact:  Libby.McGratten@viu.ca

May 3 - June 4

BELIZE*

Baking

Contact:  Ken.Harper@viu.ca

 May 2 -14

EU - Finland, Estonia, Sweden

Business

Contact:  Alexander.Pevec@viu.ca

April 28 - May 21

HAWAII

Hospitality

Contact:  Jonelle.Knowles@viu.ca

May 1 - 22

ICELAND

Geology

Contact:  Tim.Stokes@viu.ca

May 25 - June 5

INDONESIA

Early Childhood Education & Care (ECEC) – Practicum

Contact:  Sheila.Grieve@viu.ca

April 17 – May 15

ITALY*

Adventures in Mind

Contact: John.Black@viu.ca

Tentative Dates May 13 - June 4, 2017

MACEDONIA, Skopje

Anthropology

Contact: Ilka.Thiessen@viu.ca

May 1 – June 16

USA, Alaska

First Nations Studies

Contact: Laurie.MeijerDrees@viu.ca

May 21 - 27

USA, Arizona

Sociology & Criminology

Contacts: Elizabeth.Mclin@viu.ca & Sylvie.Lafreniere@viu.ca

February 15 – 26

USA, New York

Art & Design

Contacts:  Jason.Gress@viu.ca & Ellen.McClusky@viu.ca

February 18 - 26